As the western aesthetic captivates designers, brands, and consumers, one French brand is riding the wave: Soco. Created in 1932, this “sleeping beauty” brand was revived three years ago, following a brief closure, thanks to the efforts of two passionate sisters-in-law who share the same first name. So the story of Soco is continuing under the stewardship of the “Maries Mignon.”
Interview with Domestique : a Parisian brand remodeling leather goods
Bastien Beny and Simon Delacour are the creative minds behind the Domestique brand, leather goods accessories made in Paris.
Since 2016, they've been developing Domestique and roaming the streets of the capital to produce their collection, all within a 2-kilometer radius of their office at La Caserne, a Parisian mecca for eco-responsible fashion. Domestique has nothing to do with traditional leather goods brands. They turn luxury codes on their head, from the design of their accessories to their production methods, to offer their customers made-to-order items made directly in their workshop from eco-responsible materials. The brand appeals to the emotions, offering accessories inspired by everyday products. After a collection on the theme of office objects, the "Pleasure Room" collection was inspired by BDSM accessories. Harnesses, whips and chokers with sleek design and impeccable craftsmanship established the brand as a benchmark in creativity and leather goods.
In 2023, Domestique struck again with the unveiling of "Marché Nouveau", a range of trompe-l'œil leather goods accessories based on market items, from crates to kraft bags and scale tickets. A collection that makes sense, both in terms of the brand's need for proximity through its production methods, but also for its creative DNA, resolutely denouncing consumer society.
The "Marché Nouveau'' concept was a hit, propelling the brand and its designers to the top of the Grand Prix de la Création de la Ville de Paris 2023 in the Fashion Accessories category. The prize, presented by Jean-Charles de Castelbajac, means a lot to these two former students of the Ecole de Condé. Bastien Beny shared with us his feelings a few weeks after this victory, his inspirations and his ambitions for the future of Domestique.
How did you meet?
Simon and I have a very close relationship. We're both from Normandy. We met 18 years ago at the Ecole de Condé, a school of applied arts. Simon and I had both started out on a different path, with our sights set on architecture. We were both taken in by the fashion teacher, a fascinating person who introduced us to the medium of fashion and the affinities we could have with design in general. We met there, and haven't been apart since. 7 years ago, I came to Simon with a project, and he agreed to take part in this slightly crazy adventure.
In terms of creative process, how are the roles distributed?
Simon is a creative guy too, but with a background that’s slightly more marketing, sales and digital. I provide the creative impetus and coherence for the collection. With Simon, we're very human, and Esteban - who's an apprentice with us - also has to have his say on the design or the placement of a pattern. Since the beginning of the year, there have been four of us "on the ground" at Domestique. Everyone has something to say, and that's one of the advantages of being at La Caserne.
Your Marché Nouveau collection is inspired by products from local markets: crates, craft bags, baskets, ticket key-rings, but also whips that blend in with flower bouquets. What's the message behind using everyday objects?
The pitch for this collection is to further highlight our eco-responsible values and the commitments we've been developing over the past seven years at Domestique. This means ultra-local sourcing, with 95% of our suppliers located within a two-kilometer radius. We said to ourselves: "What could match this ultra-local universe?" The market fit the bill very well. It's also very reminiscent of childhood.
After Marché Nouveau, what do you imagine will happen next?
Domestique makes one collection a year. We don't really like the rhythmic seasonality of fashion. The next collection may go in the opposite direction. In this case, we've hijacked the iconic items from the local market, and then we want to take a page out of the supermarket aesthetic, where everything is referenced on the shelves. We like to play with standards. There's a standard called "the European hole", which we're going to try to hijack, to have the opposite of buying locally, buying in supermarkets. All that while working with noble, sustainable and eco-responsible materials, to have these two opposing images.
You won this year's Grand Prix de la Création de la ville de Paris in the accessories category. What does this prize mean to you?
It's really important. Especially since it’s the prize’s 30th anniversary. Simon and I are in our thirties and we really believe in signs. It makes us think that at this stage of the Domestique company, we're beginning to be a little more mature in terms of aesthetics, concept and the message we want to convey, and that it's understandable. We're proud to have been rewarded by the Grand Prix after months of research and development.
Since 2018, Domestique has been displaying the "Fabriqué à Paris" label and is involved with En Mode Climat and Paris Good Fashion. What is the role of a brand today when it comes to environmental issues?
I'm a professor at a fashion school where I talk about eco-responsibility. A brand has to be responsible, whether it's in its typology, in the materials they use, in its sourcing, in its manufacturing or in its socially responsible values. Whether it's made by people who earn a decent wage or whatever, it's an obligation.
You use very specific production processes, calling on local suppliers and craftspeople, but also you also involve complex production techniques such as laser cutting. How does this affect the sustainability of your products?
We call ourselves Domestique because we like to domesticate know-how. I've been domesticating leatherworking know-how myself for some fifteen years now, with all its ancestral techniques, handcrafting and age-old tools. We wanted to blend them with new technologies, in particular the Trotec, a state-of-the-art laser-cutting machine. Our challenge is to produce 100% made-in-Paris products at a cost that is not exorbitant.
Domestique is a seasonless brand, which is quite innovative in this industry. What motivated your decision to move in this direction?
It's the time to take the time, to bring out a product that stands the test of time.
Do you think this represents a new era for the future of fashion and designers?
In the 15 years that I've been a professional in this field, I obviously feel that a lot of questions have been asked. For my students, CSR and having seasonless collections are natural for them. This is a generation that you no longer need to teach about how to consume and create a product that is sustainable. I feel reassured that future generations will try to make this industry a better one, especially here at La Caserne.
You've presented your creations on several occasions at Première Classe. What impact has the show had on Domestique?
There's a loyalty that's developed with Premiere Classe, with Sylvie in particular, to name but one. We're welcomed with dedicated support and preferential rates for young designers. Then there's the commercial visibility, which is very strong. It shows that a brand is constant, that it's resilient and that it's making money. For shops that are a little more specialized or a little bigger, it's a mark of legitimacy and visibility.
What's your best memory of Première Classe?
Best memory: the parties.
In your opinion, what future trends can we expect in the accessories sector?
It's very difficult for a creative person to answer that. I can mention the CNC (Conseil National du Cuir), that wants to send us trend books on shapes, colors and anything else likely to be bought tomorrow. It's something that gives me the creeps. I don't know if I can create like that. I don't know if I'm right or wrong, but we're more likely to get carried away by a creative accident than to follow a trend.
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